About Us
The Molak Corporation is a family owned and operated restaurant and entertainment group, established in 1975 and recognized for owning some of the hottest joints in Texas: Gruene Hall, the Gristmill and Josephine Street, to name a few.
We have grown from two employees and one business to what you see today, 10+ businesses and over 600 employees between Gruene and San Antonio.
We are still a small business at heart, and we pride ourselves on preserving historic Texas properties and offering a great culture for our employees
Gruene Hall
A place where strangers become fast friends, Gruene Hall is a no-frills cultural landmark.
With original old wooden floorboards, side flaps, cash-only bar, and remarkable list of musicians like George Strait, Roger Creager, and Little Richard, to play the stage, Texas’ Oldest Dance Hall has been earning its icon status for over a century.
The Hall, as it’s affectionately known, doesn’t flaunt extravagant architectural qualities, but the original humble structure (erected in 1878) is plenty to shelter the good timers, two-steppers, and lookie-loo’s alike.
The spirit of good music listeners in the air, and when that melds with over a century’s worth of history, the feeling you get in this building is almost celestial.
While newer joints try to find it, they’ve had it all along.
What we are looking for
We are seeking a Manager to oversee all aspects of Gruene Hall's operations, from motivating and engaging the staff to building relationships with the numerous bands that perform at our venue.
This is an exciting role where you can work hard while listening to various music and seeing the true beauty of Gruene! It just doesn't get better than that!
What you will be doing:
Managing the performance of staff (mostly bartenders, and barbacks)
Manage band relationships by ensuring they have a great and iconic experience performing at our venue
Assist with setting up the venue to get ready for the crowd and band performance
Reconcile daily sales paperwork and conduct audits
Count and order beer and wine inventory
Ensure a smooth crowd-control experience
Minimum Qualifications:
At least two years of bar manager experience - venue experience is a plus!
Friendly and outgoing personality - the ability to interact with various personality types
Ability to be on your feet for 8+ hours a day and work weekend and night shifts
Working knowledge of all federal, state, and local laws as it pertains to the bar industry
An effective leader with the capacity to maintain control in high-pressure situations
Ability to lift up to 50 pounds and over 50 pounds with assistance
What you get
Great pay
Comprehensive healthcare and ancillary benefits include dental and vision, Teledoc, life and supplemental life insurance
401k retirement savings plan (after one year of service)
PTO
Pet Insurance availability
Meal and retail discounts at all our locations
Flexible schedule
Ability to work with some of the most iconic restaurant and entertainment brands in the state